Salads
Chips salad
30 min4 serv.20 февр. 2026 г.
Description
You can't get any tastier than this! This chip salad recipe will leave no one indifferent! Juicy and flavorful vegetables, a luxurious dressing made from homemade pesto sauce with nuts, and homemade chips... you're going to love it
Instructions
- 1
Step 1
1. Slice the potatoes thinly, coat with spices, lightly spray with oil, and bake in the oven until golden (about 20 minutes).
- 2
Step 2
2. Chop all the other ingredients, except for the herbs, garlic, nuts, avocado, and eggs, coarsely and place them directly into the salad bowl.
- 3
Step 3
3. Grind the herbs, garlic, spices, and nuts using a mixer or blender.
- 4
Step 4
4. Drizzle with oil. The pesto sauce is ready! Add it to the salad along with the chips, which by now have cooled down. Top each portion with sliced boiled egg and avocado.
- 5
Step 5
5. Done!