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Lentil and beet salad
Salads

Lentil and beet salad

60 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. More details, can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the lentils, then cook for 30-35 minutes until done. Season with salt to taste.

  3. 3

    Step 3

    Step 3

    Boil the beet in hot water for 1 hour.

  4. 4

    Step 4

    Step 4

    Then peel and slice into thin strips.

  5. 5

    Step 5

    Step 5

    Cut the prunes into thin strips. Fry in vegetable oil for 1-2 minutes. Then add soy sauce to the prunes. Mix well and fry for another 1-2 minutes.

  6. 6

    Step 6

    Step 6

    Press the garlic. Combine all ingredients in a large bowl. Dress with oil.

  7. 7

    Step 7

    Step 7

    Add herbs before serving. The lentil and beet salad is ready.