
Salads
Korean-style white cabbage salad
240 min4 serv.20 февр. 2026 г.
Description
Perfect for everyday dining. I'll tell you more below. Decorate as desired and serve.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Cut the white cabbage into large pieces. Add salt, mix and let stand for 5 minutes so that the cabbage releases its juice.
- 3
Step 3

Peel the carrots and grate them on a Korean-style carrot grater. Add to the bowl with cabbage.
- 4
Step 4

Pour vinegar into a bowl, add sugar, and mix well.
- 5
Step 5

Heat vegetable oil in a saucepan. Remove from the stove and add all the spices and crushed garlic cloves to it.
- 6
Step 6

Pour the hot oil into the bowl with the salad. Mix and press down the cabbage. Cover with a plate or lid, and refrigerate for 3-4 hours to marinate. During this time, stir the cabbage at least once.
- 7
Step 7

Korean-style white cabbage salad is ready, enjoy your meal!