
Salads
Canned white bean salad
15 min4 serv.20 февр. 2026 г.
Description
Perfect for an everyday table. The combination of fresh vegetables, herbs, and legumes is a great idea! I want to share with you an excellent option. Garnish as desired and serve.
Instructions
- 1
Step 1

1. Drain the beans in a colander, dry slightly, and place in a salad bowl.
- 2
Step 2

2. Wash, dry, and chop the parsley.
- 3
Step 3

3. As well as dill or other herbs to taste.
- 4
Step 4

4. Peel the carrots and grate them on a grater.
- 5
Step 5

5. Finely chop a small onion. Red onion is preferable.
- 6
Step 6

6. Add salt and pepper to taste.
- 7
Step 7

7. Add the breadcrumbs.
- 8
Step 8

8. Drizzle with vegetable oil, mix — and the salad is ready to be served.