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Fish salad he
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Fish salad he

120 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Delight your family with Korean cuisine. Cut boneless fish into strips and marinate in vinegar. After 40 minutes, add chopped onion, garlic, chili pepper, spices, and soy sauce. Mix well and let it sit for another hour. Then serve.

Instructions

  1. 1

    Step 1

    Step 1

    Remove the bones from the fish, cut into strips, mix with vinegar, and let marinate for 40 minutes. Stir every 10 minutes.

  2. 2

    Step 2

    Step 2

    Slice the onion and garlic. Slightly press the onion with your hands to release its juice.

  3. 3

    Step 3

    Step 3

    Chop the chili pepper and prepare the dry spices.

  4. 4

    Step 4

    Step 4

    Add onion, garlic, spices, and soy sauce to the ready fish. Mix well and let it sit for another hour. Then it can be served.