
Beef salad
Description
Minimum effort — excellent result. For the salad dressing, you can use mayonnaise, or prepare a homemade sauce using sour cream or thick 10% fat yogurt. Add mustard, a little lemon juice, salt, and herbs to the sauce, as desired. Can be served immediately.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

We cut the boiled beef into pieces and place them on a large flat plate.
- 3
Step 3

Finely chop the onion and marinate it in apple cider vinegar. Add the marinated onion to the salad.
- 4
Step 4

Spread the sour cream sauce over the meat with onions.
- 5
Step 5

Place the peas. Start forming the "nest".
- 6
Step 6

Grate boiled chicken eggs on a grater and sprinkle over the peas. More around the edges, less in the center.
- 7
Step 7

Brush with sour cream sauce.
- 8
Step 8

Grate the hard cheese on a grater. Place the cheese on the salad, forming a "nest".
- 9
Step 9

Add herbs.
- 10
Step 10

On top, place boiled quail eggs. The salad is ready.