Salad
Description
Perfect for an everyday table, this dish will become a centerpiece of your meal. First, prepare the ingredients: sauté carrots, onions, and potatoes separately, and boil the eggs and chicken meat. Chop the meat and egg whites. Mix them with the vegetables, add mayonnaise, and season with salt. Mash the yolks and combine them with grated cheese and a small amount of mayonnaise. Shape the salad into a mound on a plate, making a hollow in the center. Fill the hollow with egg-shaped portions made from the yolk mixture. Garnish with herbs and serve. Decorate as desired and serve.
Instructions
- 1
Step 1
Boil the chicken and eggs.
- 2
Step 2
Cut and fry the carrots and onions separately.
- 3
Step 3
Cut the potatoes into strips and fry them as well.
- 4
Step 4
Mix carrot, onion, potato, chopped chicken, and egg white, season with mayonnaise, and salt.
- 5
Step 5
Mash the yolks and mix with grated cheese and a small amount of mayonnaise.
- 6
Step 6
Place the salad on a plate in a mound, making a depression in the center. Put the egg shapes formed from the yolk mixture into the depression. Garnish with herbs and serve.