Salads
Beet salad
20 min4 serv.20 февр. 2026 г.
Description
The salad is quick and easy to prepare. It's perfect for lunch or dinner. The recipe is very simple and affordable, with ingredients that are almost always on hand. For the dressing, we'll use just a little olive oil and lemon juice. Be sure to save this recipe—you'll definitely love it. The salad is ready to serve.
Instructions
- 1
Step 1
Prepare the ingredients. Boil or bake the beet beforehand until fully cooked.
- 2
Step 2
Shred the cabbage into strips, transfer to a bowl.
- 3
Step 3
Rinse the apple, remove the core. Cut the apple itself into cubes and add to the salad.
- 4
Step 4
Cut the beetroot into cubes and add to the salad.
- 5
Step 5
Dress the salad with olive oil, add lemon juice, salt, and pepper.
- 6
Step 6
Mix everything and serve the salad.
- 7
Step 7
Done.