
Salads
Pineapple salad
35 min4 serv.20 февр. 2026 г.
Description
Perfect for everyday meals. The "Exotic" pineapple salad can confidently be prepared for a festive table as well. In addition to canned pineapple chunks, you'll need boiled chicken fillet, a green apple, and green salad leaves. For the dressing, use mayonnaise and whole grain mustard. Garnish as desired and serve.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Boil chicken fillet in salted water. Cook for 20-25 minutes, then let it cool in the broth.
- 3
Step 3

Tear the salad leaves by hand and place them on a flat plate, forming a cushion for the salad.
- 4
Step 4

Place the shredded chicken meat on top.
- 5
Step 5

Place the pineapple pieces.
- 6
Step 6

Add apple cubes.
- 7
Step 7

Add mustard and mayonnaise randomly. Season with salt and pepper to taste. The salad is ready.
- 8
Step 8

Serve at the table.