Salad
Description
A simple dish to prepare. First, cut the potatoes into thin julienne strips and fry them in oil. Then slice the cucumbers and eggs. Start layering in the following order: potatoes, cucumbers, eggs, mayonnaise, cheese, and then repeat the same layers once again. The salad is ready. Serve chilled.
Instructions
- 1
Step 1
Cut the potatoes into thin strips and fry in oil.
- 2
Step 2
After frying, place the potatoes on a paper towel to drain excess oil. They should turn out crispy—almost like chips.
- 3
Step 3
Cut the cucumber into thin julienne strips.
- 4
Step 4
We also cut the egg into strips. I used a special device for this.
- 5
Step 5
Start layering. The first layer is potatoes. Season them with salt, pepper, and add spices to taste.
- 6
Step 6
Next, add the cucumbers as the second layer.
- 7
Step 7
Third layer - eggs.
- 8
Step 8
We spread mayonnaise over everything.
- 9
Step 9
Grate the cheese over the mayonnaise and repeat the layers once again in the same order: potato, cucumber, egg, mayonnaise, cheese. The salad is ready to be served.