
Salad with chicken and prunes
Description
An easy-to-prepare dish. The "Lady's Whim" salad with chicken and prunes is quite simple and quick to make, so everyone will enjoy this recipe. Since the salad is layered, it should be left for several hours to allow the flavors to blend. For dressing, use mayonnaise; if desired, it can be replaced with a yogurt-based sauce. Serve chilled.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Boil the chicken fillet in advance, then shred into fibers. Boil the chicken egg for 10 minutes, peel and cut into small pieces. Rinse the cucumber and cut into strips. Also, cut the prunes into pieces.
- 3
Step 3

Place the chicken fillet as the first layer, spread with mayonnaise, and season with salt and pepper to taste.
- 4
Step 4

Place fresh cucumbers on top of the chicken.
- 5
Step 5

Next, add a layer of diced boiled eggs.
- 6
Step 6

Place the chopped prunes on top of the eggs.
- 7
Step 7

Grate the hard cheese finely and spread it as the next layer. Let the salad marinate for an hour, then serve.
- 8
Step 8

Serve at the table.