Salads
Gypsy Salad
35 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. I don't know why this salad is called "Gypsy," but that's not so important. The main thing is that everyone absolutely loves it, and it's very easy and quick to prepare. For the salad, you'll need seedless grapes (kish-mish), hard cheese, canned pineapple, and light mayonnaise. Serve at the table.
Instructions
- 1
Step 1
Wash the grapes, cut large grapes in half.
- 2
Step 2
Cut the pineapple into small pieces and add to the grapes.
- 3
Step 3
Grated cheese on top.
- 4
Step 4
Squeeze garlic into the mayonnaise, use it to dress the salad, and refrigerate the dish for 30 minutes. You can garnish the ready "Gypsy" salad to your liking.