Salad
Description
The recipe won't take much time. The "Genghis Khan" salad is made with grain that isn't cooked but simply soaked for one hour. The salad is vegetarian, and the herbs and garlic provide a pleasant, spicy flavor. It is recommended to sprinkle the finished "Genghis Khan" salad with lemon juice and chill in the refrigerator for 1 hour, allowing the ingredients to absorb each other's aromas. Good luck and enjoy your meal!
Instructions
- 1
Step 1
Soak the millet in cold water for an hour.
- 2
Step 2
Peel the apples and cut them into small pieces.
- 3
Step 3
Cut the tomatoes into cubes.
- 4
Step 4
Finely chop the herbs.
- 5
Step 5
Peel and chop the pepper.
- 6
Step 6
Peel the garlic.
- 7
Step 7
Squeeze the juice from the lemon.
- 8
Step 8
Place the grain on a serving dish, arrange all the prepared ingredients on top, and dress with oil and lemon juice. Add salt and pepper.