Salad
Description
Minimum effort — excellent result. The "Tea Rose" salad is decorated with chips right before serving, as they may become soggy if the salad is moist. It looks very attractive when garnished with flat slices of beet; to achieve this, set aside one beet for decoration. This is especially justified when beet is included in the salad recipe. Ingredients can be layered, or simply mixed together, shaped into a round mound, refrigerated, and then decorated before serving. Good luck and you can serve immediately.
Instructions
- 1
Step 1
Cut the herring into cubes.
- 2
Step 2
Boil the squid for 2 minutes.
- 3
Step 3
Chop the onion and mix with mayonnaise.
- 4
Step 4
Grate the carrots and potatoes on a coarse grater.
- 5
Step 5
Grate the beet on a grater.
- 6
Step 6
Combine the ingredients together in the form of a mound.
- 7
Step 7
Garnish the salad with rose-shaped chips just before serving.
- 8
Step 8
You can also decorate the rose with flat slices of beet.