
Salad with caviar and shrimp
Description
A simple dish to prepare. Below I will share my secret. Serve chilled.
Instructions
- 1
Step 1
Prepare two pots with water and place them on the stove.
- 2
Step 2
After boiling, season with salt to taste, place the shrimp in one pot and the squid bodies in another. To the pot with shrimp, you can add bay leaf, allspice, or other spices to taste.
- 3
Step 3
It is very important not to overcook the squid. After the water comes to a boil again, cook them for only a couple of minutes, then remove from heat.
- 4
Step 4
Cool and peel the shrimp. If desired, the classic "Tsarsky" salad recipe with caviar and shrimp can also be supplemented with mussels.
- 5
Step 5
Boil the eggs separately, hard-boiled.
- 6
Step 6
Place the peeled shrimp and sliced squid into a salad bowl.
- 7
Step 7
Peel the cooled eggs and slice them as desired.
- 8
Step 8
Add about half of the caviar to the salad.
- 9
Step 9
Season with mayonnaise to taste. Homemade mayonnaise is best.
- 10
Step 10
Mix everything carefully.