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Salad
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Salad

20 min4 serv.20 февр. 2026 г.

Description

Pre-cook the chicken fillet and eggs. Preparing the salad itself won't take you much time. Very tasty! If desired, you can add fried or marinated onions to the salad, as well as garnish with fresh herbs.

Instructions

  1. 1

    Step 1

    Step 1

    Finely chop the chicken fillet and place it in the salad bowl as the first layer. Spread with mayonnaise.

  2. 2

    Step 2

    Step 2

    Finely chop the Korean-style carrot and place it as the second layer. Also, spread mayonnaise on it.

  3. 3

    Step 3

    Step 3

    Grate boiled eggs on a coarse grater and place as the next layer.

  4. 4

    Step 4

    Step 4

    And as the final layer, grate the hard cheese. Place the salad in the refrigerator so it can marinate and chill slightly.

  5. 5

    Step 5

    Step 5

    The salad is ready.