topfood.cloud
All recipes
White Nights Salad
Salads

White Nights Salad

20 min4 serv.20 февр. 2026 г.

Description

Perfect for everyday meals. The "White Nights" salad is one of my absolute favorites. The combination of ingredients in this salad is simply ideal—marinated mushrooms go wonderfully with boiled meat, the vegetables highlight their flavor, and the cheese makes the salad more delicate. Of course, you can always add something extra if you like, but I recommend preparing the "White Nights" salad exactly as shown in the recipe—I promise it will turn out delicious! ;) This salad is also great for festive occasions—we made it for New Year's, and it was absolutely delightful. Good luck! Garnish as desired and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients. Finely chop the mushrooms, peel and finely chop the onion, grate the raw carrot on a coarse grater, boil the potatoes and grate them on a coarse grater, cut the cooked meat into small cubes, and grate the cheese.

  2. 2

    Step 2

    Step 2

    Place the finely chopped marinated mushrooms in a salad bowl.

  3. 3

    Step 3

    Step 3

    Finely chopped onion lightly fry in oil, place on top of the mushrooms.

  4. 4

    Step 4

    Step 4

    Spread mayonnaise.

  5. 5

    Step 5

    Step 5

    Spread a layer of grated boiled potatoes, then spread with mayonnaise.

  6. 6

    Step 6

    Step 6

    Next, add a layer of grated raw carrots and again spread with mayonnaise.

  7. 7

    Step 7

    Step 7

    Then we lay a layer of finely chopped boiled meat. Again, spread with mayonnaise.

  8. 8

    Step 8

    Step 8

    Top the salad with cheese. Refrigerate for a couple of hours, then serve. ;)