Salad
Description
Perfect for an everyday table. To prepare the "White Flowers" salad, you'll need long wooden sticks, a small sharp knife, and a large round plate. We'll carve radishes and skewer them onto sticks, which will then be inserted into a melon. The flower centers will be made from mango. Carrots or mango can also be used for this purpose. How to prepare the "White Flowers" salad? 1. Wash the radish, lettuce, and melon, then dry them with a paper towel. Cut out a portion of the melon flesh to use for the flower centers. 2. Carve the radishes in a zigzag pattern by poking the knife around the edge toward the center. 3. Place the half melon onto a plate. 4. Cut small circles from the melon flesh. 5. Skewer the carved radishes onto wooden sticks, attaching a small melon circle at the tip of each stick to serve as the flower center. 6. Repeat this process for all sticks. 7. Insert the sticks into the melon, also skewering lettuce leaves so they become part of the structure. The "White Flowers" salad is ready! Enjoy your creation. Decorate as desired and serve.