Salad
Description
The recipe won't take much time. To prepare "Barracuda" salad, you'll need rice, eggs, onion, canned fish, cheese, walnuts, and mayonnaise. With this simple and accessible set of ingredients, you can make a delicious and filling salad perfect for any occasion. If you cook the rice and eggs in advance, the salad will take only 15 minutes to prepare. Serve at the table.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Cook the rice and let it cool completely. Place a serving ring on a plate. Make the first layer with the cooked, cooled rice, and spread a small amount of mayonnaise over it.
- 3
Step 3
Mash the canned fish with a fork and spread it over the rice.
- 4
Step 4
Peel the onion, finely chop it, and place it on top of the canned fish.
- 5
Step 5
Grate the processed cheese finely, spread it over the onion, and brush with mayonnaise.
- 6
Step 6
Boil the eggs for 7-8 minutes after the water comes to a boil, then let them cool completely. Peel the eggs, grate them finely, and spread over the melted cheese.
- 7
Step 7
Finely chop the walnuts and use to garnish the salad.
- 8
Step 8
The "Barracuda" salad is ready.