
Beef salad
Description
The salad is quick and easy to prepare. We'll boil the beef in advance, as it's the longest part of the process. Use only fresh vegetables. If desired, you can add spices and garlic to the salad, if you like. Serve the "Asian" beef salad on its own or with rice. The salad is ready to serve.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Peel the carrots, wash, dry, and grate into thin long strips.
- 3
Step 3

Rinse the fresh cucumber and dry it. Cut the cucumber into long thin strips.
- 4
Step 4

Peel and rinse the onion, then slice it into half-rings. Add the onion to the salad. Also slice the bell pepper into strips and add it to the salad.
- 5
Step 5

Pull the beef into fibers and add it to the salad.
- 6
Step 6

Dress the salad with oil and soy sauce, add salt and pepper to taste.
- 7
Step 7

Mix all the ingredients and serve the salad. Optionally, you can add sesame.
- 8
Step 8

Serve at the table.