Salad
Description
Perfect for everyday meals, the "Arabian" salad will appeal to those who enjoy hearty and original dishes. This salad requires simple and readily available ingredients. It is quick and easy to prepare. Men will especially like this salad, as it provides long-lasting fullness. In addition to being delicious, this salad also looks very attractive, making it a great addition to a festive table. Garnish as desired and serve.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Boil the chicken breast until fully cooked and let it cool completely. Boil the eggs in salted water for 7-8 minutes, then pour cold water over them. Peel the potatoes, cut them into long strips, and fry in vegetable oil until golden brown.
- 2
Step 2
Place a serving ring on a plate. Make the bottom layer with half of the potatoes and spread a small amount of mayonnaise over it.
- 3
Step 3
On top of the potatoes, place finely grated eggs.
- 4
Step 4
Make a grid pattern with mayonnaise.
- 5
Step 5
Cut the chicken fillet into small pieces, place the eggs on top, lightly salt, and spread with mayonnaise.
- 6
Step 6
On top of the chicken, make a layer of finely chopped cabbage.
- 7
Step 7
Make the top layer from the remaining half of the potatoes.
- 8
Step 8
The "Arabian" salad is ready.