Salad
Description
The salad is quick and easy to prepare. There are several variations of Anastasia salad. One of them is presented here. If you have all the necessary ingredients, this dish can be made in no time. The salad is ready to serve.
Instructions
- 1
Step 1
1. The recipe for Anastasia salad is quite simple. First, you need to start boiling the chicken fillet.
- 2
Step 2
2. Dry the ready fillet, cool it, and cut into small pieces. You can shred it into fibers; this will make the meat even more tender.
- 3
Step 3
3. Wash the Chinese cabbage and slice it into thin strips.
- 4
Step 4
4. Place a piece of butter in a frying pan and melt. Whisk the eggs with a pinch of salt. Pour the eggs into the pan and fry on both sides until golden brown. Then let the omelet cool slightly and cut into thin strips.
- 5
Step 5
5. In a salad bowl, combine chicken fillet, Chinese cabbage, and egg pancakes. Cut the Korean-style carrots into pieces and add them to the salad. Walnuts can be lightly crushed or added whole. Dress the salad with mayonnaise. If mayonnaise seems too rich, it can be replaced with sour cream. The homemade Anastasia salad is ready. When serving, it can be garnished with finely chopped fresh herbs.