topfood.cloud
All recipes
Salad with red fish
Salads

Salad with red fish

10 min4 serv.20 февр. 2026 г.

Description

The salad is quick and easy to prepare. Choose your preferred type of red fish—salted trout or salmon will work well. The dressing gives the dish its special flavor; adjust the amount of soy sauce to taste. Sesame paste has a distinct flavor, so only a small amount is needed. You may optionally add sesame seeds. The salad is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Separate the lettuce leaves into pieces and place them on a flat plate.

  3. 3

    Step 3

    Step 3

    Slice boiled eggs into elongated pieces and place them on the salad.

  4. 4

    Step 4

    Step 4

    Add red fish cut into small pieces.

  5. 5

    Step 5

    Step 5

    We prepare the dressing. Pour soy sauce and add sesame paste.

  6. 6

    Step 6

    Step 6

    Add olive oil and lemon juice. Mix the dressing and pour it over the salad.

  7. 7

    Step 7

    Step 7

    The "Iceberg" salad with salmon is ready.