Salads
Appetizer salad
10 min4 serv.20 февр. 2026 г.
Description
Perfect for everyday meals. Some call this dish a salad, others an appetizer. You can't go wrong serving it at the table. Use ripe, aromatic tomatoes, preferably homegrown rather than greenhouse ones. There's no need to let this salad sit or mix it—simply arrange everything neatly and serve immediately. Garnish as desired and enjoy.
Instructions
- 1
Step 1
1. Wash the tomatoes. Slice the tomatoes and cheese into rounds.
- 2
Step 2
2. Arrange the tomato slice and cheese slice overlapping on a plate in the shape of a snail.
- 3
Step 3
3. Wash the basil, roll up a few leaves and slice them.
- 4
Step 4
4. Sprinkle the plate with cheese and tomatoes with basil, then drizzle with olive oil and balsamic vinegar on top. Serve and enjoy the flavor.