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Fish aintopf
Soups

Fish aintopf

50 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Aintopf is often called "two dishes in one pot," and it's no wonder: this thick, hearty soup can easily be called a stew and served as a main course. Aintopf is usually made with meat or sausages, but there are countless variations of this dish. Today I'll share my recipe. Serve with fresh herbs and sour cream.

Instructions

  1. 1

    Step 1

    Step 1

    Peel the vegetables, wash them, and cut into small pieces. Fry in vegetable oil for 3 minutes.

  2. 2

    Step 2

    Step 2

    Place the fried vegetables, potatoes, and garlic in a deep skillet or saucepan. Add garlic and paprika.

  3. 3

    Step 3

    Step 3

    Sauté the vegetables with spices in a pan (5-10 minutes) until they become tender.

  4. 4

    Step 4

    Step 4

    Pour in the water, bring to a boil, and simmer for 30 minutes.

  5. 5

    Step 5

    Step 5

    Cut the tuna into small cubes and add it to the saucepan.

  6. 6

    Step 6

    Step 6

    Season with salt and simmer the Eintopf for another 5-10 minutes. It's ready to serve.