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Fish solyanka from canned goods
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Fish solyanka from canned goods

50 min4 serv.20 февр. 2026 г.

Description

The soup is simple and quick to prepare. To make fish solyanka from canned fish, you'll need just a few basic ingredients and little time. There are many recipes for fish solyanka, but today I'd like to offer you one made with canned fish—it turns out very tasty, hearty, and aromatic. You can use either canned sardines or mackerel. If you'd like to treat your loved ones to something new and original, this recipe is perfect for you. Serve with fresh herbs and sour cream.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Bring the water to a boil, add the potatoes, and cook for 5-10 minutes.

  3. 3

    Step 3

    Step 3

    In a frying pan with vegetable oil, sauté the onion and carrots for 5–10 minutes.

  4. 4

    Step 4

    Step 4

    Place the vegetables on top of the potatoes, add tomato paste, mix and cook for 5-10 minutes.

  5. 5

    Step 5

    Step 5

    Slice the olives into rounds and add them to the other ingredients.

  6. 6

    Step 6

    Step 6

    Mash the canned fish with a fork, add it to the soup, mix well, and cook for 5-7 minutes.

  7. 7

    Step 7

    Step 7

    Fish solyanka from canned goods is ready.