
Salads
Rice salad with cucumbers and sweet corn
35 min4 serv.20 февр. 2026 г.
Description
Below I will tell you in more detail,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Rinse the rice in warm water until the water runs clear. Then cook the rice in a large amount of boiling salted water until done, about 15 minutes.
- 3
Step 3

Drain the rice into a colander and rinse with boiling water to prevent it from sticking. Let the excess liquid drain off.
- 4
Step 4

Squeeze the juice from the lemon.
- 5
Step 5

Transfer the rice to a bowl. Add vegetable oil, lemon sauce, and vinegar to the rice. Mix and let cool.
- 6
Step 6

Finely chop the parsley, and cut the red onion, cucumber, and bell pepper into cubes.
- 7
Step 7

Transfer the prepared parsley and vegetables to a bowl, add the canned corn.
- 8
Step 8

Salt and pepper to taste, gently mix.
- 9
Step 9

The rice salad with cucumbers and corn is ready, enjoy your meal!