topfood.cloud
All recipes
Vegetarian solyanka
Soups

Vegetarian solyanka

25 min4 serv.20 февр. 2026 г.

Description

Hearty and aromatic soup. Vegetarian solyanka is very simple and quick to prepare. While the water is coming to a boil, prepare the potatoes. Once you add the potatoes to the pot, let them cook for 10 minutes. During this time, chop and sauté the vegetables. Then combine all the vegetables in the pot. Bring everything to a boil, then reduce the heat and simmer gently until the soup is fully cooked. Let it steep. Serve with sour cream. Good luck! Ladle into bowls and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Peel the vegetables.

  2. 2

    Step 2

    Step 2

    Shred the cabbage into strips.

  3. 3

    Step 3

    Step 3

    Cut the potatoes into cubes.

  4. 4

    Step 4

    Step 4

    Fry the onion.

  5. 5

    Step 5

    Step 5

    Fry the carrots in oil.

  6. 6

    Step 6

    Step 6

    Fry the cucumbers until the liquid evaporates.

  7. 7

    Step 7

    Step 7

    Finely chop the celery.

  8. 8

    Step 8

    Step 8

    Place potatoes in a saucepan and boil for 10 minutes. Add the remaining ingredients and cook until the potatoes are done.