
Soups
Millet soup with mushrooms
45 min4 serv.20 февр. 2026 г.
Description
A hearty first course dish. I'm sharing the recipe with you. Ladle into bowls and serve.
Instructions
- 1
Step 1

Prepare the necessary ingredients. Wash and clean the vegetables and mushrooms.
- 2
Step 2

Rinse the millet, pour hot water over it, drain, and rinse again. Slice the mushrooms into thin pieces.
- 3
Step 3

Dice the onion and carrot into small cubes.
- 4
Step 4

Put everything into the multicooker bowl, salt and pepper to taste.
- 5
Step 5

Add the cream and water. Set the "Soup" mode for 40 minutes and close the lid.
- 6
Step 6

Chop the wild garlic and add it to the plates.
- 7
Step 7

Pour the soup and serve.