
Simple soup for every day
Description
The recipe won't take much time. You can prepare soups daily using inexpensive, readily available ingredients that every homemaker has on hand. The grocery bill will be quite low, while the first courses will delight with appetizing aromas and delicious flavors. I suggest making a simple, quick, and above all very tasty everyday tomato soup with pasta and corn. Vegetables, broth, and pasta—these are all the ingredients we need for this rich and aromatic pureed soup. Serve the soup hot.
Instructions
- 1
Step 1
Wash the vegetables, peel them, and cut into random pieces.
- 2
Step 2
On a heated skillet, sauté the onion, sweet pepper, and garlic in vegetable oil until golden brown.
- 3
Step 3
Then add the tomatoes and pour in the broth. Simmer over low heat for 20 minutes.
- 4
Step 4
Remove the soup from the heat and blend until smooth. Season with salt and return to the heat.
- 5
Step 5
When the soup comes to a boil, add the pasta and cook until done. Add the corn and simmer for 2-3 minutes.
- 6
Step 6
Pour onto plates and serve.