
Salads
Simple egg salad
30 min4 serv.20 февр. 2026 г.
Description
Minimum effort — excellent result. This is truly a very simple salad. Boil and slice the eggs into wedges, rinse the arugula. For the dressing, mix sour cream, lemon juice, salt, and pepper. Place arugula leaves on a plate, top with the eggs, drizzle with the dressing, and sprinkle with nuts. The dish is ready to serve. Can be served immediately.
Instructions
- 1
Step 1

Boil the eggs hard.
- 2
Step 2

Then peel and slice them into wedges.
- 3
Step 3

Mix sour cream, lemon juice, salt, and pepper for the dressing.
- 4
Step 4

Place arugula leaves on a plate, top with eggs, drizzle with dressing, and sprinkle with nuts. The dish is ready to serve.