Simple chicken and cheese salad
Description
The recipe won't take much time. This chicken salad can serve as a side dish to the main course or be presented as a standalone dish. Either way, your friends and family will be pleasantly surprised by the taste and appearance of this salad. Serve it at the table.
Instructions
- 1
Step 1
1. Rinse the chicken fillet thoroughly and cover with cold water. Place over heat and cook until done. Cool the meat and cut into small cubes.
- 2
Step 2
2. Boil the eggs. Chop into small cubes.
- 3
Step 3
3. Wash the lettuce leaves under running water to remove dirt and sand. Pat them dry slightly and chop finely.
- 4
Step 4
4. Wash the tomatoes and cut them into small cubes.
- 5
Step 5
5. Grate the cheese on a coarse grater. In a separate dish, combine all the prepared ingredients: eggs, chicken meat, lettuce leaves, tomatoes, and grated cheese. Add salt and mayonnaise to taste, then mix well. The salad is ready. Some people prefer their salad slightly sweet; in this case, you can add a little sugar. If you like your salad spicier, add some black pepper and a bit of garlic.