Healthy avocado salad
Description
The salad is quick and easy to prepare. For the salad, chicken breast can be not only boiled, but also cooked without oil in a pan or a multicooker. You can add not only dill to the sauce, but also fresh parsley or basil. It will turn out even more aromatic and delicious! Here's how: the salad is ready to serve.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Boil the chicken breast in advance in salted water and let it cool.
- 2
Step 2
Peel the avocado and remove the pit, then cut into small pieces of arbitrary shape. Place in a bowl, sprinkle with lemon juice, and mix.
- 3
Step 3
Then add the sliced cucumber.
- 4
Step 4
And diced chicken breast.
- 5
Step 5
Prepare the sauce. Mix yogurt, chopped herbs, garlic, and mustard.
- 6
Step 6
Dress the salad with the sauce and mix well. Add salt if necessary. Let the salad sit and absorb the sauce for 15–20 minutes.
- 7
Step 7
Done.