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Vegan tomato soup
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Vegan tomato soup

40 min4 serv.20 февр. 2026 г.

Description

Hearty and aromatic soup. I suggest adding your favorite vegetables—I use a vegetable mix. Tomato can be replaced with tomato paste. We'll also add spices to the soup, resulting in an absolutely delicious flavor. Be sure to save this recipe—you'll love the result!

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Peel the potatoes and cut them into large cubes.

  3. 3

    Step 3

    Step 3

    Transfer the potatoes to a saucepan, add the bulgur. Pour in water, then cook for 20 minutes.

  4. 4

    Step 4

    Step 4

    Peel the onion, rinse it, and cut into cubes.

  5. 5

    Step 5

    Step 5

    In a skillet, heat the oil, add the vegetables and onion, and sauté for a few minutes.

  6. 6

    Step 6

    Step 6

    Pour the tomato into the pan and simmer the vegetables for 7-10 minutes.

  7. 7

    Step 7

    Step 7

    Transfer the dressing to the pot with the soup, add spices, salt, and pepper. Simmer the soup for 7–10 minutes and serve.

  8. 8

    Step 8

    Step 8

    The soup is ready. Serve hot.