
Soups
Vegan soup
540 min4 serv.20 февр. 2026 г.
Description
The soup is easy and quick to prepare. I suggest you find out how. Ladle into bowls and serve.
Instructions
- 1
Step 1

Sort and rinse the peas. Then soak them in water overnight.
- 2
Step 2

After that, drain the water, rinse the peas once again, and place them in a colander.
- 3
Step 3

Transfer the peas to a saucepan together with the bay leaf, peeled onion, and whole peppercorns.
- 4
Step 4

Pour water over the ingredients. Bring to a boil, skim off the foam. Simmer the soup over low heat, covered, for 20 minutes.
- 5
Step 5

Peel, rinse, and finely dice the carrots. Add them to the soup.
- 6
Step 6

Cook the soup for another 20 minutes, until the peas and carrots are done.
- 7
Step 7

At the end, add garlic pressed through a garlic press, pepper, and salt to the dish. Mix well and serve.