
Salads
Vegan salad with green onions
10 min4 serv.20 февр. 2026 г.
Description
Minimum effort — excellent result. The suggested recipe is a base for numerous variations. You can substitute Chinese cabbage with young white cabbage, use fresh green peas, etc. But the constant base will be mashed green onions with vegetable oil. Feel free to get creative. Can be served immediately.
Instructions
- 1
Step 1

Prepare the necessary ingredients. Wash and dry the cabbage and onion. Drain the liquid from the peas.
- 2
Step 2

Take a deep salad bowl. Chop the onion, add vegetable oil, and mash with a pestle.
- 3
Step 3

Tear the cabbage by hand. Add it to the salad bowl. Add the green peas as well.
- 4
Step 4

Mix the salad and sprinkle with crushed walnuts.
- 5
Step 5

Arrange the salad in portions and serve.