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Polynesian salad
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Polynesian salad

30 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. You don't need to travel to Polynesia to try it. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    We wash the vegetables. Cut the cucumbers into small pieces. Start boiling the quail eggs.

  2. 2

    Step 2

    Step 2

    We also chop the tomatoes.

  3. 3

    Step 3

    Step 3

    Slice the pepper into pieces.

  4. 4

    Step 4

    Step 4

    Rinse arugula, tear it by hand, and place it in a salad bowl.

  5. 5

    Step 5

    Step 5

    For the salad dressing: mix coconut milk with the juice of half a lime and olive oil.

  6. 6

    Step 6

    Step 6

    Add vegetables and tuna to the salad bowl. Pour in the dressing. Mix well.

  7. 7

    Step 7

    Step 7

    Salt and pepper to taste. Garnish the dish with boiled quail eggs.