
Salads
Polynesian salad
30 min4 serv.20 февр. 2026 г.
Description
A simple dish to prepare. You don't need to travel to Polynesia to try it. Serve chilled.
Instructions
- 1
Step 1

We wash the vegetables. Cut the cucumbers into small pieces. Start boiling the quail eggs.
- 2
Step 2

We also chop the tomatoes.
- 3
Step 3

Slice the pepper into pieces.
- 4
Step 4

Rinse arugula, tear it by hand, and place it in a salad bowl.
- 5
Step 5

For the salad dressing: mix coconut milk with the juice of half a lime and olive oil.
- 6
Step 6

Add vegetables and tuna to the salad bowl. Pour in the dressing. Mix well.
- 7
Step 7

Salt and pepper to taste. Garnish the dish with boiled quail eggs.