
Salads
Poke bowl
40 min4 serv.20 февр. 2026 г.
Description
Minimum effort — excellent result. Below I will provide a step-by-step description. Can be served immediately.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Cook the rice according to the instructions on the package.
- 3
Step 3

Cut the tofu into cubes, add "Tamari" sauce and fish seasoning, mix well.
- 4
Step 4

Fry the tofu over medium heat until golden brown.
- 5
Step 5

Boil the edamame in boiling water for 6-8 minutes.
- 6
Step 6

Cut the radish into quarters, slice the avocado thinly, grate the carrot, and shell the edamame from their pods.
- 7
Step 7

Place the rice in a deep bowl, then top with vegetables and tofu.
- 8
Step 8

Sprinkle the salad with lime juice, then top with finely chopped green onions and sesame seeds. The poke bowl is ready.