
Soups
Vegetable soup with zucchini
25 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. This beautiful and delicious vegetarian dish is suitable for fasting and low-calorie diets. Write it down in your cookbook. Serve the soup hot.
Instructions
- 1
Step 1

Peel the carrots and onions, wash them, and cut the carrots into strips and the onions into cubes.
- 2
Step 2

In a heavy-bottomed pot, sauté the carrots and onions in oil until soft. Then add water and potatoes. Cook the soup for 5 minutes. Add salt.
- 3
Step 3

Then add the zucchini, cut into cubes, to the soup. Cook everything together for 7 minutes.
- 4
Step 4

Blanch the tomatoes to remove the skin. Cut the flesh into cubes, then simmer slightly in a pan. Add to the soup together with pepper and paprika.
- 5
Step 5

Season the ready soup to taste and add parsley.