
Soups
Vegetable soup with meatballs
60 min4 serv.20 февр. 2026 г.
Description
Hearty first course. Now you know. Serve with herbs and sour cream.
Instructions
- 1
Step 1

Pre-boil a pot of water. Wash, peel, and chop the carrots and onion. Sauté the vegetables in oil until lightly golden.
- 2
Step 2

Drop the peeled and cubed potatoes into boiling water. Cook for 20 minutes, adding salt.
- 3
Step 3

Add the vegetables to the soup and bring to a boil again.
- 4
Step 4

Pass the chicken fillet through a meat grinder. Add salt and pepper, shape into meatballs.
- 5
Step 5

Add any frozen vegetables to the soup. After 5 minutes, add the meatballs to the pot. Add turmeric and black peppercorns. At the end, stir in sour cream and grated cheese. Mix well and remove the soup from the heat.
- 6
Step 6

Let the soup steep under the lid for 10 minutes.