
Soups
Classic vegetable soup
40 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. Let's see. Serve with herbs and sour cream.
Instructions
- 1
Step 1

Prepare the vegetables for the soup. Wash and peel everything. Bring water to a boil. Salt to taste. Be sure to remove the skin from the tomato.
- 2
Step 2

Finely chop the onion, carrot, and potato. Add them first to boiling water and cook for 15 minutes.
- 3
Step 3

Separate the cauliflower into small florets. Dice the peeled tomato into cubes and chop the dill.
- 4
Step 4

After 15 minutes, add cauliflower, peas, and tomato to the soup. Cook for another 10 minutes.
- 5
Step 5

Season the soup with herbs, then turn it off. Let it steep for 10–15 minutes and serve at the table with butter.