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Classic vegetable soup
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Classic vegetable soup

40 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Let's see. Serve with herbs and sour cream.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the vegetables for the soup. Wash and peel everything. Bring water to a boil. Salt to taste. Be sure to remove the skin from the tomato.

  2. 2

    Step 2

    Step 2

    Finely chop the onion, carrot, and potato. Add them first to boiling water and cook for 15 minutes.

  3. 3

    Step 3

    Step 3

    Separate the cauliflower into small florets. Dice the peeled tomato into cubes and chop the dill.

  4. 4

    Step 4

    Step 4

    After 15 minutes, add cauliflower, peas, and tomato to the soup. Cook for another 10 minutes.

  5. 5

    Step 5

    Step 5

    Season the soup with herbs, then turn it off. Let it steep for 10–15 minutes and serve at the table with butter.