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Vegetable soup without meat with cabbage
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Vegetable soup without meat with cabbage

40 min4 serv.20 февр. 2026 г.

Description

A hearty first course. I'll tell you more below. Serve the soup hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Thinly shred the cabbage. Pour in water and place over medium heat. Cook for 10 minutes after boiling.

  3. 3

    Step 3

    Step 3

    Then add the potatoes, cut into cubes. Cook for another 10 minutes.

  4. 4

    Step 4

    Step 4

    Meanwhile, cut the onion into cubes and sauté in a pan with oil until soft.

  5. 5

    Step 5

    Step 5

    While the onion is frying, grate the carrots on a grater and slice the celery into thin pieces. Add to the pan and fry for about 5 minutes. At the end, add a couple of crushed garlic cloves.

  6. 6

    Step 6

    Step 6

    Add the sautéed mixture to the pot, season with salt and pepper to taste. Add the bay leaf. Cook the soup over medium heat until the potatoes and cabbage are done. At the end, add finely chopped dill.

  7. 7

    Step 7

    Step 7

    Vegetable soup without meat with cabbage is ready.