Vegetable salad with sour cream
Description
Perfect for an everyday table. First, chop the vegetables and apple. Pour boiling water over the raisins to soften them, and prepare the sour cream dressing. Mix all the ingredients with the dressing and let the salad marinate for a while. Garnish as desired and serve.
Instructions
- 1
Step 1
Prepare the necessary ingredients, including salt, pepper, and your favorite herbs (optional).
- 2
Step 2
Prepare the raisins. Pour boiling water over them and let them soak for 10 minutes. Then drain the water and dry the raisins with a paper towel. They will become softer and tastier.
- 3
Step 3
Chop the cabbage and greens.
- 4
Step 4
Add a little salt and knead the cabbage with the herbs until the cabbage releases its juice.
- 5
Step 5
Peel the apple and carrot and grate them on a coarse grater.
- 6
Step 6
Combine cabbage, carrots, apple, and raisins. You can add Provence herbs if you like.
- 7
Step 7
Prepare the dressing. Mix sour cream, mustard, oil, and vinegar. Season the dressing with salt and pepper to taste.
- 8
Step 8
Add to the salad and mix. Let the salad sit for 15-20 minutes and serve!
- 9
Step 9
Decorate as desired and serve.