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Vegetable salad with egg
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Vegetable salad with egg

120 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. If you like meat dishes, you can add a layer of sliced boiled meat or chicken to this salad. Ham or sausage will also work well. Give it a try—the salad is very delicious. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Boil the eggs, potatoes, and carrots, cool them, and grate on a grater.

  2. 2

    Step 2

    Step 2

    2. Grate the processed cheese on a grater.

  3. 3

    Step 3

    Step 3

    3. Slice the onion.

  4. 4

    Step 4

    Step 4

    4. On a plate, place half of the potatoes as the first layer and add a little mayonnaise.

  5. 5

    Step 5

    Step 5

    5. Half of the green onion.

  6. 6

    Step 6

    Step 6

    6. Half of the eggs.

  7. 7

    Step 7

    Step 7

    7. Grated marinated cucumber.

  8. 8

    Step 8

    Step 8

    8. Carrot and a little mayonnaise.

  9. 9

    Step 9

    Step 9

    9. Again, a layer of the remaining eggs and a little mayonnaise.

  10. 10

    Step 10

    Step 10

    10. Remaining potato and green onion.

  11. 11

    Step 11

    Step 11

    11. Final layer of processed cheese.