
Vegetable salad with shrimp and avocado
Description
The recipe won't take much time. This salad is not only delicious but also very healthy. The perfect combination of vegetables, avocado, and seafood will surely make this salad one of your favorites. Serve it at the table.
Instructions
- 1
Step 1

Prepare all the necessary ingredients. Boil the chicken eggs and let them cool. If the shrimp are raw, boil them as well.
- 2
Step 2

Cut the avocado in half, remove the pit and peel off the skin. Dice the flesh and place it in a salad bowl.
- 3
Step 3

Tear the lettuce leaves into small pieces by hand and place them in a salad bowl.
- 4
Step 4

Cut the cucumber and cherry tomatoes into pieces, add to the vegetables in the salad bowl.
- 5
Step 5

Peel the boiled eggs and cut them into cubes. Add the eggs and shrimp to the salad.
- 6
Step 6

Prepare the dressing. Mix olive oil, lemon juice, balsamic sauce, salt, and pepper.
- 7
Step 7

Dress the salad with the prepared sauce.
- 8
Step 8

The salad is ready! Serve it immediately!