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Spicy Spanish soup with sausages
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Spicy Spanish soup with sausages

60 min4 serv.20 февр. 2026 г.

Description

Hearty and aromatic soup. No frost is scary when you know the soup is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    We wash the potatoes, peel them, and cut into cubes. We put the potatoes into boiling salted water.

  2. 2

    Step 2

    Step 2

    Peel the onion and carrot. Cut them into small cubes.

  3. 3

    Step 3

    Step 3

    Quickly sauté the vegetables in oil until golden brown.

  4. 4

    Step 4

    Step 4

    Cut the processed cheese into cubes.

  5. 5

    Step 5

    Step 5

    If using large sausages, slice them into rounds. If the sausages are small, there's no need to cut them.

  6. 6

    Step 6

    Step 6

    Add the sautéed mixture, sausages, and processed cheese to the soup. Once the cheese has melted, add chili pepper, salt, and other spices. Mix well.

  7. 7

    Step 7

    Step 7

    Bring the soup to readiness, remove from heat. Let it steep, covered, for 20 minutes.

  8. 8

    Step 8

    Step 8

    The soup is ready. Serve hot.