Special Salad of Colorful Tomatoes
Description
The recipe won't take much time. All the ingredients for the salad are simple and accessible. And the salad itself surprises with its flavor combinations. It can be served as a side dish to meat hot dishes. Serve at the table.
Instructions
- 1
Step 1
To prepare the salad, gather the necessary ingredients. You can use tomatoes of any available color.
- 2
Step 2
Wash the tomatoes and cut them into large slices. Place them in a colander and sprinkle with salt. Let them sit. The salt will draw out excess moisture from the tomatoes, which will immediately drain away. This will prevent the finished salad from becoming watery.
- 3
Step 3
Finely chop the green onion.
- 4
Step 4
Place tomatoes in a salad bowl and add chopped green onion.
- 5
Step 5
Then drizzle with olive oil and balsamic vinegar. Add aromatic dried herbs, such as oregano or basil. Season with salt and ground pepper to taste. Mix all ingredients well.
- 6
Step 6
Place the finished salad in a serving bowl of appropriate size and serve.