
Autumn Vitamin Salad
Description
A simple dish to prepare. It may seem like an ordinary autumn vegetable salad, but no! Some ingredients give this salad a bright and interesting flavor. You can always add other seasonal vegetables to the salad: peas, cucumbers, tomatoes, corn, etc. Give it a try! Perfect not only as a standalone dish, but also as a side to meat or fish. Serve chilled.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Thinly slice the cabbage and transfer it to a deep bowl.
- 3
Step 3

Add sugar, a pinch of salt, and knead the cabbage well with your hands until it becomes softer and releases juice.
- 4
Step 4

Add grated carrot, sliced into thin strips bell pepper, onion, salt and ground pepper to taste.
- 5
Step 5

Add any seasonal herbs you prefer.
- 6
Step 6

Dress the salad with oil and grape vinegar. Mix well, refrigerate for a couple of hours, then serve.
- 7
Step 7

Autumn vitamin salad is ready.