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with onion
Salads

with onion

120 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. You can add both green onion and onion to the salad. Chop the green onion and add it directly to the salad, while finely cutting the onion and marinating it beforehand in apple cider vinegar to mellow its flavor. Homemade mayonnaise will also enhance the taste of the finished dish and enrich its flavor. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Boil the chicken breast in advance. Also, cook the potatoes, carrots, and eggs until done.

  2. 2

    Step 2

    Step 2

    Cut the pickled cucumbers into cubes and place them in a bowl.

  3. 3

    Step 3

    Step 3

    We slice the boiled chicken breast across the grain and add it to the cucumbers.

  4. 4

    Step 4

    Step 4

    Next, add the boiled potatoes cut into pieces to the salad.

  5. 5

    Step 5

    Step 5

    Add the diced carrots.

  6. 6

    Step 6

    Step 6

    Drain the liquid from the canned peas, and pour the peas themselves into a bowl.

  7. 7

    Step 7

    Step 7

    Peel the boiled eggs, chop them, and add to the salad.

  8. 8

    Step 8

    Step 8

    Dress the salad with homemade mayonnaise and add finely chopped green onion. Mix everything well.

  9. 9

    Step 9

    Step 9

    Serve Olivier salad with green onions.