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from red fish
Salads

from red fish

20 min4 serv.20 февр. 2026 г.

Description

Any red fish will work well in this salad. But in my opinion, pink salmon is the most suitable and budget-friendly option. Boil it beforehand with onion and herbs, so it doesn't get "lost" in the salad.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients. Remove the bones and skin from the fish carefully.

  2. 2

    Step 2

    Step 2

    Take a deep salad bowl. Cut the potatoes and carrots into medium cubes. Finely dice the onion, lightly salt it, and squeeze out the juice. Transfer all the vegetables to the salad bowl.

  3. 3

    Step 3

    Step 3

    Dice the cucumber and eggs into medium cubes, flake the fish into pieces. Place everything in a salad bowl, add peas and mayonnaise.

  4. 4

    Step 4

    Step 4

    Mix. Season to taste with salt and pepper.

  5. 5

    Step 5

    Step 5

    The salad is ready.